It is hard to believe one year has gone by. So many desserts, entrees, appetizers, and of course now, the bounty of the summer garden. I am kind of crazy about my heirloom tomatoes. My very first post last year was of a selection of tomatoes from my yard. As I harvest the tomatoes, I set them on the shaded patio table. As they accumulate, they seem to just be the perfect composition for a photo. Featured are Pork Chop, Zebra Rita, Chocolate Stripe, Brandywine, Black Krim, Paul Robeson, Sungold, and Sweet Baby Girl, plus a few Serrano peppers, that need to quickly go into a pickling jar.
I have immensely enjoyed sharing all my kitchen creations, and I look forward to another wonderful year of great food, great wine and friends to enjoy it all!
As Always,
ENJOY!
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