Baking Supplies

   The most amazing product!

   Chocolate Oatmeal Almost-Candy Bars, on non-stick paper

Normally, I purchase the standard products of foil, plastic wrap, wax paper, parchment etc.  Sometimes I have friends tell me about amazing products they have used, and then I search them out.  Such as liners for the slow cooker.

Today, I want to tell you about the most amazing product!  While in the grocery store a few months ago, looking for parchment paper, I happened to see this product. Reynolds Wrap, Pan Lining Paper.  It was on sale and so I thought I would try it.  It is parchment paper on one side and foil on the other.  It is also non-stick.  

The first time I used it was while making lasagna.  I lined my pan with this paper and proceeded to spread in the sauce and layer up the lasagna.  The whole time I was thinking, "this better not turn out to be a mess with the whole thing sticking to the paper in my pan".  It was shocking! When the lasagna was done cooking, it was completely free from the sides of the pan.  Best of all, after all the lasagna was served, I just lifted the paper right out and tossed it in the trash.  The metal pan was perfectly clean.  

Just a few days ago, I used this non-stick product again with the Chocolate Oatmeal Almost-Candy Bars.  These cookies are very sticky and gooey.  (Recipe posted, 10/26/14).  As you can see in the photo, once the cookies were cool, the paper just came away from the sides of the cookies. Unbelievable!!  I was able to lift the entire block of cookie bars with the paper, right out of the metal 9x13 pan.  Setting it on my cutting board, I was able to cut perfect small squares for serving.  A much better option than trying to cut the cookies while still in the pan.

If you find this product at your local grocery store, I highly recommend that you purchase it and have it on hand for all those really messy recipes.  Thus, avoiding spending time scouring out your pans.

As Always, 

ENJOY!