Blueberry Streusel Tartlets

                                                   Just out of the oven and cooling!

               Cellophane bags and pretty gold ribbon, now they are ready for the church fair!


    This is what I call - Making Something, Out of a Little "Nothing".   I had a pie in the oven and with the dough scraps I filled some little tart pans.  Added some homemade jam and frozen blueberries and sprinkled the top with almond streusel.  "Et Voila" you have a little something, blueberry tartlets!  They went right into the oven next to the pie.
     The next time you have a tad bit of leftover pie dough scraps try it yourself!  You can add jam, or a half of sliced apple or fruit from the freezer.  Top it off with more dough scraps or crumble or streusel or nuts or even cinnamon sugar.  Be creative and use your imagination. No recipe needed!  My kids love having there own "little pie".

As Always,
ENJOY!