Sichuan Noodle Bowl at Momofuku
Made with tongue numbing pink Sichuan peppercorns,
a spicy pork ragu, sesame and mala oil.
Very satisfying, with a little heat but plenty of rich sauce, noodles, meat,
and steamed bok choy.
Honestly, I don't think you can go wrong with anything that they serve on there menu!
As Always,
ENJOY!
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