This recipe is a family recipe, handed down
from my Uncle Tom! I don't know how my brother
found this recipe, but I am sure glad he remembered it.
If our Uncle brought appetizers for our cocktail hour,
it was sure to include this pate', which he would whip up at home!
from my Uncle Tom! I don't know how my brother
found this recipe, but I am sure glad he remembered it.
If our Uncle brought appetizers for our cocktail hour,
it was sure to include this pate', which he would whip up at home!
Having a few condiments with vinegar and salt,
always help balance out the fatty or rich items.
always help balance out the fatty or rich items.
Who can resist french olives! and how could you have a
cocktail hour without these!
I think my brother and his wife did 3 or 4 test runs
on the pate' until they finally got it just right.
I told my brother I thought it was even better than my
Uncle had always prepared it, but maybe my childhood memory
fails me in that area!
cocktail hour without these!
I think my brother and his wife did 3 or 4 test runs
on the pate' until they finally got it just right.
I told my brother I thought it was even better than my
Uncle had always prepared it, but maybe my childhood memory
fails me in that area!
As Always,
ENJOY!
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