So simple to prepare, and always an amazing accompaniment
to your meal!
Too many times we always think of green vegetables as the
sides to serve with our meals. When you walk through the produce
department of your grocery store, or even at a farmers market,
try to occasional pick up something that you don't cook often, or
better yet, something you have never tried.
There are so many choices, and our bodies love variety!
Rinse and peel carrots.
Place in a hot saute pan with a bit of olive oil.
Brown all sides.
Sprinkle with thyme or another complimentary
herb before plating and serving.
As Always,
ENJOY!
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