Fry until crisp. Drain well. Serve with fresh guacamole!
Once the taquitos are all rolled, fry in small batches.
When making a large batch, as for a family gathering,
roll all the taquitos ahead, with the pre fried corn tortillas and
the roasted and seasoned shredded beef.
Then they are all ready to fry and serve warm when
friends and family have arrived.
As Always,
ENJOY!
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